Oat Syrup Barista

Direct Delivery

This is an ingredient we can directly deliver from our supplier to you for commercial reasons, or is necessary due to special product requirements.

Available in conventional or organic quality.


Sweeteners - Liquid


Food And Drink


IBC: 1,300 kg


1,300 kg (1 unit)


Oat Syrup Barista boasts exceptional barista properties, in particular its foamability, a characteristic not previously achievable with oat milk.

This advancement addresses a limitation in the foamability of regular oat milk, allowing baristas to achieve stable, creamy and consistent foam textures, enhancing the overall quality of oat-based coffee beverages.

Latte art in progress.
Close up image of oats.


  • Orange to brown colour
  • Oat flavour
  • Rich and smooth texture
  • Fine-tuned viscosity to allow smooth blends
  • Vegan and non-GMO


  • The base for formulation of barista oat drinks
  • Easily blends into any coffee or tea, elevating their flavour, without being overpowering
  • Works well for intricate latte art

We’re proud to supply this from Meurens Natural


Organic oat syrup obtained by hydrolysis of organic oat flour using natural GMO-free enzymes.


Oat syrup obtained by hydrolysis of oat flour using natural GMO-free enzymes.

Field with oats in it.

Nutritional Information (per 100g at 71 brix)

Energy (kCal/kJ) 302/1262
Lipids 4.5g
of which are saturates 0.7g
Carbohydrates 57.5g
of which total sugars 10.5g
of which carbohydrates > DP2 47g
Proteins 7.1g
Salt 0.1g
On dry matter At 71 brix
Total sugars 15 10.5
of which sucrose 2 1.5
of which glucose 4 2.5
of which maltose 9 6.5