Nutritional Information (per 100g)
| Energy | 1.199,0000 kJ |
| Calories | 282 kcal |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Carbohydrates | 70,5g |
| Sugars | 70g |
| Protein | 0g |
| Salt | 0g |
Fructose Liquid
Supplier of Fructose Liquid to Food & Drink Manufacturers
Available in conventional quality. Enquire for more information on organic availability or alternatives.
Category
Availability
This is an ingredient we can directly deliver from our supplier to you for commercial reasons, or is necessary due to special product requirements.
Packaging
IBC: 1,300 kg
MOQ
1,300 kg (1 Unit)
Related Fructose Ingredients (2)
What is it?
Liquid fructose is a syrupy sweetener that is primarily composed of fructose, a type of simple sugar (monosaccharide). It’s commonly used in the food and drink industry due to its sweetness and ability to blend well with other ingredients.
Characteristics: Fructose Liquid is a transparent water like to yellow syrup that possesses a bland odour with a clean sweet taste.
Functionalities
- Sweetener: Liquid fructose is sweeter than sucrose and glucose, allowing manufacturers to use less of it to achieve the desired sweetness level in products.
- Humectant: It helps maintain moisture in baked goods, keeping them soft and preventing them from drying out, extending their shelf life.
- Viscosity Control: Provides desirable viscosity in syrups, beverages, and other liquid products, contributing to a smooth and consistent texture.
- Browning and Caramelisation: Fructose caramelises at a lower temperature than sucrose, allowing for more controlled browning in cooking and baking.
- Energy Source: Provides a rapid source of energy, which is why it is often used in sports drinks and energy bars.
Applications
- Beverages – e.g. Soft Drinks, Fruit Juices, Energy Drinks
- Baked Goods – e.g. Cakes, Cookies
- Confectionary – e.g. Sweets, Chocolate
- Dairy Products – e.g. Yoghurts, Smoothies, Ice cream
- Process Food – e.g. Canned Fruit
- Granola and Cereal Bars