Oat Syrup Dehydrated Gluten Free

Supplier of Oat Syrup Dehydrated Gluten Free to Food & Drink Manufacturers

Available in conventional or organic quality.

Category

Sweeteners - Powder

Sectors

Food And Drink

Animal Nutrition

Personal Care

Pharmaceutical

Availability

UK Stock

This is an ingredient we currently keep in stock at one of our warehouses, or have the ability to do so. Contact us to discuss in more detail.

Direct Delivery

This is an ingredient we can directly deliver from our supplier to you for commercial reasons, or is necessary due to special product requirements.

Packaging

Bag: 25 kg

MOQ

1,000 kg (1 Pallet)

What do we offer?

Gluten free dehydrated oat syrup obtained by hydrolysis of oat flour using natural GMO-free enzymes, then drying. It possesses a beige colour with an oat flavour.

Application

Biscuits, dairy products (drinks, yoghurts, desserts, etc.), ice creams, pharmacy, cosmetics, etc.

Functionalities

Cereal taste, prevention of crystallisation, bulking agent, crispness and viscosity.

Natudry Oat 17 GF

Nutritional Information (per 100g at 96% DM)

Energy (kCal) 423
Energy (kJ) 1768
Lipids g 8.1
of which glucose 1.4
Total carbohydrates g/100g 84
of which total sugars 7.6
of which carbohydrates >DP2 76.4
Proteins g 3.5
Salt g 0.04
On dry matter At 96% DM
Total sugars 7.9 7.6
of which glucose 1 0.9
of which maltose 6 5.8
of which sucrose 0.9 0.9

Natudry Oat 25 GF

Nutritional Information (per 100g at 96% DM)

Energy (kCal) 423
Energy (kJ) 1768
Lipids g 8.1
of which glucose 1.4
Total carbohydrates g/100g 84
of which total sugars 14.9
of which carbohydrates >DP2 69.1
Proteins g 3.5
Salt g 0.04
On dry matter At 96% DM
Total sugars 15.5 14.9
of which glucose 2 1.9
of which maltose 12 11.6
of which sucrose 1.5 1.4

Properties of Oat Extracts

Vegan chocolate with fruit and nuts in it.

Application in Vegan Chocolate

Dehydrated Oat Syrup is a versatile ingredient and can be used in a multitude of recipes, in particular vegan chocolate. Adding sweetness and depth of flavour, Dehydrated Oat Syrup can be used in several vegan chocolate preparations.

These include:

  • Chocolate bars
  • Chocolate sauce
  • Chocolate spread
  • Chocolate milkshakes

Just to name a few!

When incorporating dehydrated oat syrup into your vegan chocolate recipes, adjust the quantity based on your desired level of sweetness. Experiment with ratios and combinations to achieve the perfect balance of flavour and texture in your vegan chocolate formulations.

To find out more about vegan chocolate, click the button below!

Find out more

Don’t require Gluten Free?

Oat Syrup Dehydrated

UK Stock

This is an ingredient we currently keep in stock at one of our warehouses, or have the ability to do so. Contact us to discuss in more detail.

Direct Delivery

This is an ingredient we can directly deliver from our supplier to you for commercial reasons, or is necessary due to special product requirements.

Available in conventional or organic quality.