Apple Fibre Short Length

Supplier of Apple Fibre Short Length to Food & Drink Manufacturers

Available in conventional quality. Enquire for more information on organic availability or alternatives.

Category

Dietary Fibre

Sectors

Food And Drink

Animal Nutrition

Personal Care

Pharmaceutical

Availability

UK Stock

This is an ingredient we currently keep in stock at one of our warehouses, or have the ability to do so. Contact us to discuss in more detail.

Direct Delivery

This is an ingredient we can directly deliver from our supplier to you for commercial reasons, or is necessary due to special product requirements.

Packaging

Bag: 25 kg

MOQ

Varies on length of Fibre, enquire to find out more

Related Apple Fibre Ingredients (1)

What is it?

Apple fibre is a dietary fibre derived from the pulp and skins of apples. It contains 10% soluble fibres and 41% insoluble. The soluble fibre component pectin, can help regulate blood sugar levels, whereas the insoluble fibre component can cannot dissolve in water and passes through the digestive system largely intact, improving digestive health.

Apple fibre is primarily composed of cellulose, hemicellulose, and pectin, which are all complex carbohydrates that provide bulk to stools and aid in digestion. It is often used as a functional ingredient in food products and dietary supplements due to its various health benefits.

Group of apples covered in water droplets.
dish of apple fibre.

Functionalities

  • Texture and Mouthfeel: Apple fibre can improve the mouthfeel of a product, providing a more desirable texture.
  •  Water Retention: It helps to retain moisture in baked goods, extending shelf life.
  • Bulking Agent: It increases the volume of products without adding significant calories.
  • Nutritional Enrichment: Boosts the dietary fibre content of a product, supporting digestive health.
  • Emulsification: Apple fibre can aid in stabilising emulsions.
  • Binding Agent: In products like granola bars and baked goods, apple fibre improved the binding of ingredients, enhancing product integrity, reducing crumbling.

Applications

Apple Fibre can be used to improve texture, stability and nutritional value, making it a useful ingredient in a variety of food products:

  • Baked Goods – Bread, Cookies, Cakes
  • Cereals and Granola Bars
  • Beverages – Smoothies, Juices
  • Dietary Supplements
  • Snacks – Energy Bars, Fruit Snacks, Crackers

Differences between Long and Short Length Fibre

Long

High Water and Oil Binding Capacity  •  Texture Improvement

Short

Fibre Enrichment  •  Anti-Caking  •  Improved Flowability by Granules

Looking for Long Length?

Apple Fibre Long Length

UK Stock

This is an ingredient we currently keep in stock at one of our warehouses, or have the ability to do so. Contact us to discuss in more detail.

Direct Delivery

This is an ingredient we can directly deliver from our supplier to you for commercial reasons, or is necessary due to special product requirements.

Available in conventional quality. Enquire for more information on organic availability or alternatives.